Assessment of uptake and processing of different types of yolk proteins during ovarian and embryonic development in Atlantic halibut (Hippoglossus hippoglossus).
The specific purpose of this study is to assess the uptake, deposition and processing of multiple forms of the yolk protein precursor vitellogenin (Vtg) in Atlantic halibut.For this purpose, ovarian samples will be collected from mature females who are, based on data obtained from previous reproductive seasons, known to steadily release good and poor quality eggs . Samples will be taken during normal routine checks for ovulation and stripping of eggs. The team performing sampling have many years of experience in broodstock management, stripping of eggs and taking ovarian samples.Therefore, additional fish stress during sampling is expected to be minimal.
Different stages of oocytes (Prehydrated, Hydrated), fertilized eggs (early embryos) and late embryos (prior to hatching), mid larvae (yolk sac larvae) and late larvae (prior to first feeding) will be analysed for quantification of different types of Vtgs and their yolk protein domains. The study will allow better understanding on the specific timing of deposition and utilization of different types of yolk proteins in developing oocytes and offspring, and the mechanisms involved in this process. Results will assist in determining the roots of poor quality eggs in Atlantic halibut by discovering the potential impairments in the normal functioning of the multiple vitellogenin system. 8-10 mature female Atlantic halibut will be sampled once during their reproductive season. Variable egg quality is one of the remaining bottlenecks in halibut culture and it is necessary to perform species-specific studies. The number of individuals is held as low as possible for valid statistic calculations and the aim is to improve spawning performance in female halibut, thereby refining management routines.
Different stages of oocytes (Prehydrated, Hydrated), fertilized eggs (early embryos) and late embryos (prior to hatching), mid larvae (yolk sac larvae) and late larvae (prior to first feeding) will be analysed for quantification of different types of Vtgs and their yolk protein domains. The study will allow better understanding on the specific timing of deposition and utilization of different types of yolk proteins in developing oocytes and offspring, and the mechanisms involved in this process. Results will assist in determining the roots of poor quality eggs in Atlantic halibut by discovering the potential impairments in the normal functioning of the multiple vitellogenin system. 8-10 mature female Atlantic halibut will be sampled once during their reproductive season. Variable egg quality is one of the remaining bottlenecks in halibut culture and it is necessary to perform species-specific studies. The number of individuals is held as low as possible for valid statistic calculations and the aim is to improve spawning performance in female halibut, thereby refining management routines.